The Chocolate Society make fun, playful and totally delicious combinations.
Made with smooth white, milk, dark and blonde chocolate, packaged in colourful printed card wraps.
80g bars
V = Vegetarian
Ve = Vegan
Tea & Biscuit (V) contains: whole milk powder, skimmed milk powder, whey powder, butter, wheat flour, dried skimmed milk. Produced in a kitchen that handles: dairy, gluten, nuts (inc. peanuts), eggs & sesame.
Chai Caramel Latte (V) contains: whole milk powder, skimmed milk powder, whey powder, butter, soya. Produced in a kitchen that handles: dairy, gluten, nuts (inc. peanuts), eggs & sesame.
Crunchy Biscuit (V) contains: whole milk powder, skimmed milk powder, whey powder, butter, soya lecithin, wheat flour, wheat malt, wheat starch. Produced in a kitchen that handles: dairy, gluten, nuts (inc. peanuts), eggs & sesame.
Pretzel Caramel (V) contains: milk chocolate, whole milk powder, soya lecithin, wheat flour, poppy seeds, sesame seeds.Produced in a kitchen that handles: dairy, gluten, nuts (inc. peanuts), eggs & sesame.
Velvet White (V) contains: whole milk powder, soya lecithin. Produced in a kitchen that handles: dairy, gluten, nuts (inc. peanuts), eggs & sesame.
Sea Salt Caramel (V) contains: blonde chocolate, whole milk powder, skimmed milk, whey (milk), butter (milk), emulsifier: soya lecithin. Produced in a kitchen that handles: dairy, gluten, nuts (inc. peanuts), eggs & sesame.
Colombian 61% (Ve) contains: soya lecithin. Produced in a kitchen that handles: dairy, gluten, nuts (inc. peanuts), eggs & sesame.